When you think of The Roots Picnic, it’s easy for your mind to go straight to the music. Year after year, the festival has delivered powerhouse performances from GRAMMY® Award-winning icons and rising stars alike. But this year’s Roots Picnic, taking place at The Mann in Fairmount Park on Saturday, May 31, and Sunday, June 1, 2025, isn’t just about head-nodding beats and soul-shaking vocalists. It’s also about the flavor. And trust us, your taste buds are about to experience a lineup just as memorable as the musical acts.
The Roots and Live Nation Urban have just revealed an absolutely stellar culinary roster that reflects the heart, soul, and diversity of Philadelphia. The festival organizers aren’t simply curating meals; they’re crafting a cultural feast that pairs perfectly with the electrifying artistry on stage. From Black-owned culinary trailblazers to local food legends, this year’s food vendors offer a smorgasbord of authentic flavors, eye-catching dishes, and culinary creativity that speaks directly to Philly’s rich heritage.
“The Roots Picnic has always been a platform for Philadelphians built by Philadelphians,” shared Shawn Gee, President of Live Nation Urban. “Questlove has always said to me that chefs and culinary professionals are the new rock stars. The parallels are endless, fusing cultures together, mixing, blending, and improvising. This year we are actively promoting and showcasing many of the rock star Black-owned restaurateurs and entrepreneurs that have been with us for years, as well as welcoming some new entrepreneurs and brands to the Picnic.”
This year’s food lineup boasts a remarkable collection of culinary talent. Fans of Southern-style comfort food can savor the magic of Amina Hospitality, winner of the Best of Philly Award, or indulge in the soulful bliss that Country Cookin brings to the table, led by the vibrant Saudia Shuler. You’ll also find the crave-worthy creations from Boomer’s Kitchen and Catering, whose accolades and community advocacy speak volumes about their impact. From vegan delights at Vegan•ish to the decadent dessert spreads of Cloudy Donut, and the artisanal pies at Down North Pizza, the range and originality on display promise to wow both festival-goers and foodies alike.
But it doesn’t stop there. Picture the tangy spices of Black Dragon Takeout, the fresh, tropical pops of Fruit Island, or the sweet relief of Cori’s Water Ice on a warm summer day. And for those tempted by classic eats with a twist, Taste Cheesesteak Bar and The Grilled Salmon Stand are bringing their flavorful spins to iconic dishes that Philly is known for. The diversity of offerings ensures that whether you’re a devoted carnivore, a vegan enthusiast, or someone with a profound love for soul food, there’s something here to satisfy and surprise.
Each food vendor is more than just a stand; they’re a story. And for The Roots Picnic, it’s about uplifting those tales and opening up channels for these chefs and entrepreneurs through the festival’s vast platform. Announced alongside the lineup, the organizers plan to promote these vendors across their social media channels, giving them the spotlight they deserve while helping them reach new audiences. It’s a beautiful reflection of the Picnic’s purpose—not just as a music and food experience but as a celebration of community and cultural connection.
Whether you’re swaying to the rhythms of musical headliners or finding the perfect bite to accompany those festival vibes, this year’s Roots Picnic is shaping up to be unforgettable. Grab a plate, soak in the sounds, and celebrate the magic of Philly.
Tickets, including weekend passes and VIP packages, are available now. Don’t wait too long; this is one event you don’t want to miss!
